Each guide includes my buttercream recipe, the exact piping tips and bag setup, step photos for every petal, and a printable piping chart.
The flower everyone starts with — and the one most people pipe wrong. Learn the petal angle that makes a rose bloom instead of blob.
Ruffled, layered, and the most-requested design on my page. Includes the two-tone bag technique that gives petals their blush.
Bold, cheerful, and more forgiving than it looks. Two tips, two colors, and a chocolate-cookie center that hides every wobble.
Dozens of tiny four-petal florets over a domed swirl. A meditation in repetition — and the design that photographs best in a box of six.
Upright cupped petals piped with a cold-bag technique so they hold their shape. Includes stems, buds, and leaf work.
My signature: a box of six where every cupcake is a different bloom, arranged so the set reads as one bouquet. The full composition guide.
Filmed close-up and slowed down, so you can see exactly where the tip sits and when the pressure changes. Lifetime access, printable piping charts, and my feedback on your bakes.
Start from zero: the buttercream recipe that holds a petal in warm kitchens, consistency by feel, and your first five flowers.
Every signature flower from my page, taught petal by petal — no molds, ever. Finish with a full bouquet box of your own.
Just you, me, and your piping bag on a live video call. Bring the flower that keeps defeating you — we'll fix it together in real time.
All 30 video lessons, all 6 design guides, every printable piping chart — and every future tutorial I publish, free, forever.
The Cupcake Sensation started with a simple obsession: making buttercream look like it was picked from a garden. What began as sharing a few piping tips on Instagram has grown into a community of over 107,000 bakers learning floral work, one tutorial at a time.
Everything taught here is exactly how I work — every flower piped by hand, filmed up close with nothing hidden. If a technique changes, the tutorial gets updated and you receive it free.
"I'd watched a hundred free videos and my roses still came out as blobs. Two lessons into the Masterclass I found the petal-angle mistake I'd been making for years."
"The peony tutorial alone paid for itself — my first bouquet box sold out at the farmers market. The printable piping chart lives on my fridge now."
"One 1-1 session fixed my buttercream consistency for good. Watching her correct my grip live did more than a year of guessing on my own."
No spam — one floral tutorial and one piping tip a month. Unsubscribe anytime.